From Waiters and Waitresses to …

Take orders and serve food and beverages to patrons at tables in dining establishment.

Typical skills in this occupation (O*NET)

Customer and Personal ServiceService OrientationEnglish LanguageActive ListeningSpeakingSocial PerceptivenessSales and MarketingCoordination

1. Bartenders

   Close match

   ✓ Skills commonly used in both roles

   Customer and Personal Service, Active Listening, English Language, Service Orientation, Social Perceptiveness, Sales and Marketing

   ＋ Skills often needed to add

   Education and TrainingPersuasionCritical ThinkingComplex Problem SolvingTime Management

   2 live listings on JOBUS in California

   • Bartender NA-03 · United States Army Installation Management Command · Fort Irwin, CA
   • BARTENDER A04 · U.S. Marine Corps · Twentynine Palms, CA

   See jobs on JOBUS

2. Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

   Close match

   ✓ Skills commonly used in both roles

   Customer and Personal Service, English Language, Active Listening, Speaking, Service Orientation, Social Perceptiveness

   1 live listing on JOBUS in California

   • Housing Coordinator (Temporary) · California State University · Hayward, CA

   See jobs on JOBUS

3. Food Service Managers

   Good match

   ✓ Skills commonly used in both roles

   Customer and Personal Service, Active Listening, Coordination, Monitoring, Speaking, Service Orientation

   ＋ Skills often needed to add

   Administration and ManagementFood ProductionManagement of Personnel ResourcesReading ComprehensionCritical Thinking

   1 live listing on JOBUS in California

   • FOOD SERVICE WORKER SUPERVISOR S04 · U.S. Marine Corps · Twentynine Palms, CA

   See jobs on JOBUS

4. Cooks, Short Order

   Good match

   ✓ Skills commonly used in both roles

   Customer and Personal Service, English Language, Active Listening, Service Orientation, Coordination, Speaking

   ＋ Skills often needed to add

   Food ProductionReading ComprehensionTime Management

   2 live listings on JOBUS in California

   • Food and Beverage Attendant (Snack Bar) NA-02 · United States Army Installation Management Command · Fort Irwin, CA
   • Food and Beverage Attendant NA-03 · United States Army Installation Management Command · Fort Irwin, CA

   See jobs on JOBUS

5. Chefs and Head Cooks

   Possible match

   ✓ Skills commonly used in both roles

   Coordination, Monitoring, Customer and Personal Service, Speaking, Social Perceptiveness, Service Orientation

   ＋ Skills often needed to add

   Food ProductionProduction and ProcessingManagement of Personnel ResourcesTime ManagementCritical Thinking

   5 live listings on JOBUS in California

   • MWR Cook · Commander, Navy Installations Command · El Centro, CA
   • COOK A04 · U.S. Marine Corps · Twentynine Palms, CA
   • Cook (CYS) NA-06 · United States Army Installation Management Command · Monterey, CA

   See jobs on JOBUS

Occupation data: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license. JOBUS modified the data for display.