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From Food Batchmakers to …

Set up and operate equipment that mixes or blends ingredients used in the manufacturing of food products. Includes candy makers and cheese makers.

Typical skills in this occupation (O*NET)

Public Safety and SecurityFood ProductionProduction and ProcessingEducation and TrainingEnglish LanguageOperations MonitoringMechanicalAdministration and Management

  1. ✓ Skills commonly used in both roles

    Production and Processing, Food Production, Operations Monitoring, Administration and Management, Education and Training, Operation and Control

    + Skills often needed to add

    Monitoring

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  2. ✓ Skills commonly used in both roles

    Operations Monitoring, Production and Processing, English Language, Reading Comprehension, Active Listening, Critical Thinking

    + Skills often needed to add

    MonitoringQuality Control AnalysisSpeakingComplex Problem SolvingSocial Perceptiveness

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  3. ✓ Skills commonly used in both roles

    Production and Processing, Operation and Control, Operations Monitoring, Critical Thinking, Reading Comprehension, Coordination

    + Skills often needed to add

    Equipment MaintenanceMonitoringRepairingQuality Control AnalysisTime Management

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  4. ✓ Skills commonly used in both roles

    Production and Processing, Operations Monitoring, English Language, Food Production, Education and Training, Mechanical

    + Skills often needed to add

    ChemistryMonitoringQuality Control AnalysisTime ManagementJudgment and Decision Making

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  5. Bakers

    Close match

    ✓ Skills commonly used in both roles

    Production and Processing, Food Production, Active Listening

    + Skills often needed to add

    Judgment and Decision MakingTime Management

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Occupation data: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license. JOBUS modified the data for display.